Heart & Stroke NB
Teach Food First: An Educator’s Toolkit for Exploring Canada’s Food Guide with K-8 students.
“Teach food first” focuses on using a food exploration approach to nutrition education that has been linked with long-term, positive eating attitudes and behaviors. This toolkit supports educators with best-practice approaches, resources, and lessons that:
Connect with Canada’s food guide and British Columbia Curriculum
Are grade-specific and age-appropriate
Consider equity and cultural inclusivity